(Latest update) Causes, Symptoms, Treatments and Remedies For Typhoid Fever

(Latest update) Causes, Symptoms, Treatments and Remedies For Typhoid Fever:

Typhoid fever is a very common disease. Typhoid fever is transmitted by a bacterium called Salmonella typhi. These germs spread mainly through the body through contaminated food and water. People in densely populated areas are at higher risk of being infected with typhoid fever. These bacteria are located in the bloodstream and intestines of a typhoid fever, and by taking contaminated food and water, the bacteria that enter the bacterial body multiply and spread to the bloodstream. As a result, various types of symptoms including fever. Today we will know about the cause, symptoms, treatment and treatment of typhoid fever.

Causes and spread of typhoid fever:

Typhoid is a water-borne illness that is caused by two types of bacterial infections. (1) 'Salmonella typhi' and (2) 'Salmonella paratyphi'. Salmonella typhoid fever is called typhoid fever or 'enteric fever'. And if the fever is caused by a virus called Salmonella paratyphi, then it is called para-typhoid fever. The bacteria enter the body mainly through the consumption of contaminated water and food. It can also enter the body due to indifference to cleanliness. It has also been cured of typhoid fever, but a small number of people carrying these bacteria may also be carriers of the disease. As soon as this germ does not enter the body, it attacks the great man. In addition, these bacteria are deposited in the bile of the body and attack only when the environment is suitable.

Who is more at risk of typhoid?

Typhoid can occur at any age, but children are more likely to be infected. There is no such thing as typhoid when the germs enter the body because the immune system in the body is not good enough to infect the body often. However, people with low immunity such as HIV positive and AIDS patients can easily be infected with typhoid. Traveling to areas where the prevalence of the disease is most likely to be infected by the disease.

Symptoms of typhoid fever:

Symptoms of the disease usually begin 1 to 7 days after the germs enter the body. Fever is the main symptom of the disease, which increases with fever in the first four to five days. However, no time is left completely. The main symptoms are as follows:

• A fever of up to 1 degree Fahrenheit.
• Fever can cause headaches, body aches and physical weakness.
• Some can be constipated, including being hungry.
• Children may have diarrhea and vomiting.
• Patients may have cough or cough, including coughing.
• Severe abdominal pain may be felt.
• In the second week, pink rash may appear on the stomach and back of the patient.
• Some have cough with fever.
• Heart rate or heart rate may decrease.
• There may be fever for up to a week while the medicine is in operation.

How is typhoid fever detection?

After examining, only doctors can tell if anyone has typhoid fever. Blood Culture Blood tests are needed to quickly detect typhoid. If a bacterium called Salmonella is found in the sample, then the type of typhoid and para-typhoid can be distinguished. In addition to the second week of fever, a type of nonspecific blood test called "Vidal Test" has to be performed to determine typhoid.

Medical treatment for typhoid fever:

Doctors treat typhoid fever mainly with antibiotics. The onset of fever can take up to five days even after the introduction of certain antibiotics. If you do not get treatment quickly even after suffering from typhoid fever, the fever can last for weeks or months. In addition, the patient may suffer from other complications. In addition to treatment, the patient needs to be given more fluid foods because of chronic fever and diarrhea that may cause water shortages in his body. Liquid food can also be provided by giving drugs in the veins if water becomes acute in acute form. Patients with typhoid should be at full rest. If the fever is high, the whole body should be wiped with a wet towel or towel. High-calorie-rich foods should be taken to restore lost nutrients during illness. Every time you use the bathroom, the hands should be washed thoroughly with water and soap. The most important thing is to take it as long as the doctor recommends taking antibiotics.

Things to do to prevent typhoid fever:

According to the doctor's advice, taking the vaccine prescribed for typhoid fever is one way to prevent the disease. Both injection and mouth feeding vaccines are available in the market. Doctors need to be consulted about receiving the vaccine. The vaccine is not effective for 5% of the time so the following steps must be taken in addition to the vaccine.

• Vegetables, fruits and cooking utensils should always be washed in clean water.
• The food should be well cooked or cooked and then eaten.
• Hand washing should be done well before taking, preparing or serving food.
• Adequate boiling water or purified water should be stored and that stored water should be taken within 24 hours so that the water does not become contaminated.
• If ice is not made from bottled, purified or boiled water, one should refrain from mixing that ice with water or any other drink.
• Storekeepers should refrain from eating and drinking water.
• Toilets should be kept clean at all times.
• After the use of the toilet, the child should be thoroughly cleaned with soap before cleaning, before preparing or serving food, before eating himself or feeding the baby.

NOTE

Cleanliness is the key to avoiding typhoid. People who travel regularly often have to eat in different places. Drink pure water in these areas, and healthy food is not always guaranteed, so there is a high risk of getting typhoid. Therefore, when visiting a typhoid prone area, one should be careful in eating outside food and drinking water.